Fatty's

Crisp-skinned seared chicken and aromatic grilled dishes form the backbone of the dinner menu at Fatty's. Alongside main meats, the kitchen turns out an appealing lineup of drinks-friendly starters, from seared smoked salmon and spiced lamb skewers to salads finished with gizzard confit. Small plates like octopus or vegetable fritters and cheese-baked bread gratin encourage relaxed grazing with wine or beer.

Seasonal Pastas and Substantial Cuts

Heartier mains feature carefully cooked beef cuts such as flap meat and rump cap steaks, as well as bone-in pork loin chops. Pasta selections change with the seasons and include shiso-infused genovese, shrimp in tomato sauce, and garlic-laced peperoncino. For dessert, tiramisu, panna cotta, or flavored ice creams pair neatly with hot coffee to round out the meal.

Savoring the Pace of the Kitchen

The interior combines counter seats with tables in a casual, intimate setting. Because many dishes are prepared to order, diners often settle in with wine while awaiting their plates. With a limited number of seats, booking a table in advance is advisable.